Danisco LH100, 50 DCU (For making Parmesan, Romano, Asiago, Cheddar and Provolone Cheese)
(as of Apr 20,2023 14:52:09 UTC – Details)
On average 40-2 gallon batches of cheese can be made from the culture pouch. The number of usages will vary by the recipe and how the home cheese maker measures the culture. This is a food based product that should be refrigerated when received. We do not accept liability, returns or refunds for food based, perishable products.
Is Discontinued By Manufacturer : No
Product Dimensions : 7 x 1 x 5 inches; 1 Ounces
Manufacturer : Danisco
ASIN : B00JSZ31BI