Barilla Medium Shells Pasta, 16 Oz
Price: $2.39
(as of Apr 28, 2023 11:36:20 UTC – Details)
Barilla Medium Shells pasta has a shape that resembles a seashell, so it is easy to see how the locals in the seaside communities of Naples and Genoa got their inspiration in the creation of Medium Shells, or Mezzo Conchiglie. The graceful, concave shape is covered in ridges. Barilla Medium Shells pasta is made with non-GMO ingredients. At Barilla, we’re passionate about pasta. After all, we have been pasta makers since 1877. Our uncompromising quality has been trusted for generations. As an Italian family-owned food company, Barilla is synonymous with high quality pasta that cooks to perfection every time. Our medium shells pasta is made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for pairing with your favorite pasta sauce. Get inspired with Barilla! Enjoy the full range of Barilla pasta and pasta sauces, including Barilla Ready Pasta, Barilla Protein+ pasta, Barilla Whole Grain pasta, Barilla Veggie pasta and Barilla Gluten Free pasta.
Product Dimensions : 5 x 3 x 3 inches; 1.05 Pounds
Item model number : DCS-412
UPC : 076808517989 786173773643
Manufacturer : Barilla
ASIN : B0052T86IC
Country of Origin : USA
BARILLA PASTA: Made with 100% durum wheat and water to deliver great taste and “al dente” texture every time
CREATE DELICIOUS PASTA MEALS: Great in pasta salads or macaroni & cheese, pair medium shells pasta with a dairy-based pasta sauce, tomato-based pasta sauce or meat sauces
COOKS TO PERFECTION EVERY TIME: Perfect pasta in 8-9 minutes
NON-GMO & KOSHER CERTIFIED PASTA: Barilla Medium Shells pasta is crafted with the highest quality Non-GMO ingredients and is kosher certified
FREE FROM MAJOR ALLERGENS: Barilla pasta is lactose, peanut, shell fish, fish, tree nut, and soy free; Suitable for vegetarians
UNCOMPROMISING QUALITY, TRUSTED FOR GENERATIONS: A pantry staple, people know Barilla stands for quality and a perfectly “al dente” pasta texture every time; That’s why Barilla pasta has been an Italian favorite for over 140 years
